tag:blogger.com,1999:blog-3277679082921635136.post1152686014078552834..comments2024-03-28T19:11:44.002+11:00Comments on Green Cilantro: Anmitsu - Japanese dessertVivhttp://www.blogger.com/profile/01637665983522170234noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-3277679082921635136.post-65636705441891101152015-08-11T12:27:19.413+10:002015-08-11T12:27:19.413+10:00warm greetings hopefully in good health
obat herba...warm greetings hopefully in good health<br /><a href="http://obatherbaluntukpenyakitcampak33.blogspot.com//" title="obat herbal campak" rel="nofollow">obat herbal campak</a><br /><a href="http://obatherbalvertigoakut33.wordpress.com//" title="obat herbal vertigo akut" rel="nofollow">obat herbal vertigo akut</a><br /><a href="http://obatherbalparu-parubasahmujarab33.blogspot.com//" title="obat herbal paru-paru basah" rel="nofollow">obat herbal paru-paru basah</a><br /><a href="http://obatherbalfistulaani33.blogspot.com//" title="obat herbal fistula ani" rel="nofollow">obat herbal fistula ani</a>obat herbal campakhttp://obatherbaluntukpenyakitcampak33.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-77339830535488457322011-11-19T11:01:39.452+11:002011-11-19T11:01:39.452+11:00Wow! In my years in Japan, I never knew the yummy ...Wow! In my years in Japan, I never knew the yummy Japanese jelly was agar agar! And I'm going to have to check out this cooking with a dog thing on YouTube! Looks fun!Anonymoushttps://www.blogger.com/profile/01273174532774295243noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-75694020696891439502011-07-27T01:36:31.850+10:002011-07-27T01:36:31.850+10:00This looks so unbelievably good, but really far ou...This looks so unbelievably good, but really far out of my realm of expertise. So fun to look at and admire though. Sadly, I'd probably have to spend an entire day just figuring out the right way to make the agar agar. And then the mochi would be a whole new ordeal.Anonymoushttps://www.blogger.com/profile/07567241914694738200noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-77499093280336073222011-07-26T06:50:32.339+10:002011-07-26T06:50:32.339+10:00I love this kind of dessert and I still remember t...I love this kind of dessert and I still remember the first time that I was introduced to it in Japan. Yours look awesome, perfect for this time of the year.<br />Hope you have a great week Vivienne :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-20246093032689984502011-07-25T16:10:43.168+10:002011-07-25T16:10:43.168+10:00sugoi! sugoi! well done Viv!
ps. i also love Coo...sugoi! sugoi! well done Viv! <br /><br />ps. i also love Cooking with Dog...Aizihttps://www.blogger.com/profile/12698341762736178659noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-29639341385032201202011-07-25T11:08:17.904+10:002011-07-25T11:08:17.904+10:00But an ice-cream scoop means you can eat it by the...But an ice-cream scoop means you can eat it by the whole scoop-ful and not just a spoonful! =pRita (mademoiselle délicieuse)https://www.blogger.com/profile/12353807765589132835noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-5469188735100440332011-07-24T18:33:05.939+10:002011-07-24T18:33:05.939+10:00Drooling over your cool dessert. Wish we have a li...Drooling over your cool dessert. Wish we have a little of your winter here! It's si hot!Jeanniehttps://www.blogger.com/profile/06517771659910444299noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-16749739778088620802011-07-24T10:07:49.411+10:002011-07-24T10:07:49.411+10:00This looks so good!!!! I want some now! *sigh* It&...This looks so good!!!! I want some now! *sigh* It's been too long since I last had ice cream...it's too cold! I haven't watched cooking with dog- though I do remember reading about it on a few blogs and the recipes always sound delicious! Maybe I should watch it too ;)Vonhttps://www.blogger.com/profile/14117204748021229238noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-46650579687638219202011-07-24T05:49:35.854+10:002011-07-24T05:49:35.854+10:00I adore Japanese desserts because they are never t...I adore Japanese desserts because they are never too sweet! This is delicious!Mariahttps://www.blogger.com/profile/05325156209224325048noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-10561004692924312992011-07-24T00:35:24.439+10:002011-07-24T00:35:24.439+10:00Aww cute post! I always smile when I come here.
...Aww cute post! I always smile when I come here.<br /><br />I love any dessert with red beans so I need to try this!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-15655522955099582212011-07-22T12:15:56.577+10:002011-07-22T12:15:56.577+10:00whimsical and delicious!whimsical and delicious!Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-5026368955019762352011-07-21T23:07:53.945+10:002011-07-21T23:07:53.945+10:00I love watching cooking with that poodle. It's...I love watching cooking with that poodle. It's comically entertaining and very educational.<br />I just ate and I am so stuffed but your step-by-step pictures just sped up my gut to lightening speed! It's cheerfully Japanese. The awkwardly unmatching ingredients giving off a surprisingly zenful experience.PFxhttps://www.blogger.com/profile/14896399490504189192noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-57978596392237890142011-07-21T22:03:47.389+10:002011-07-21T22:03:47.389+10:00Lorraine: Thanks! Yikes, sounds really hot over th...Lorraine: Thanks! Yikes, sounds really hot over there - hope you're finding ways to cool down!<br /><br />Hey I watched that Ebi Chilli clip as well! Hope you train up Raider well enough to be your partner in cooking lol. That paints a funny image in my head with him trying to steal the fruits while you're cooking! haha.<br /><br />I just checked online and it seems like potato starch and corn starch are interchangeable! They're both used as a thickening agent for gravies etc as well as used in baking!<br /><br />Priyanka: Thanks...yes it's quite different to the usual desserts we normally come across!<br /><br />Amy: I can imagine wanting to eat this everyday in the heat too! haha. Thanks!<br /><br />Lisa: Thanks Lisa! I'm jealous of all your lovely summer produce in Florida atm! haha.<br /><br />Maris: Thanks :)<br /><br />ricekernel: Thanks! Are you talking about grass jelly?! Or this other jelly that's kinda yellow-ish in colour with lime juice?!<br /><br />Zoe: Thanks :) We'll get thru the winter blues eventually....haha.<br /><br />Yadi: Aww, hope u do find agar agar...should be able to find them in most Asian grocery stores?! Red beans are very common in Asian desserts :)<br /><br />OohLookBel: Really!? I haven't seen any anmitsu in restaurants here! You should def try making your own mochi....its super quick/easy!<br /><br />Yi: OHHH that poodle is called Francis? Are you kidding? No wonder in the video the voice over always says "Hi I'm Francis...." I didn't know that he was supposed to be the voice of the poodle lol. I know right, Francis is amazing...the Jap are great at training their dogs :D<br /><br />fanny: I hope this will give you a little push to making your own anmitsu soon esp its summer over there :) i'm sure you'll make an ever better one than i have! Glad to hear that the videos are entertaining you on sicks day :D get well soon girl :)Vivhttps://www.blogger.com/profile/01637665983522170234noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-49585939637592038982011-07-21T19:42:41.723+10:002011-07-21T19:42:41.723+10:00I've been wanting to make anmitsu for ages now...I've been wanting to make anmitsu for ages now. I've never tried it but just from looking at the many pictures and recipes I've seen, I knew I would love it.<br /><br />glad to see that you also share my love for it! and what a beautiful anmitsu you made.<br /><br />ps. I'm currently ill and stuck in bed, so thank you very much for the link to Cooking with a dog. Saved my day!<br /><br />xx fannyfannyhttp://www.likeastrawberrymilk.com/noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-28523047335016551292011-07-21T14:24:55.152+10:002011-07-21T14:24:55.152+10:00Me too a big fan of cooking with dog. I agree that...Me too a big fan of cooking with dog. I agree that Francis' self-control is unreal. I'd never imagine cooking a meal with my two cats sitting besides me, patiently.<br />I've never had anmitsu before but I am very interested in trying this recipe. The presentation is simply gorgeous!Yi @ Yi Reservationhttp://yireservation.com/noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-41642748401153010592011-07-21T13:53:53.421+10:002011-07-21T13:53:53.421+10:00I love anmitsu and always order it when it's o...I love anmitsu and always order it when it's on the menu. Your version looks beautiful; I can't believe you made your own mochi.OohLookBelhttp://ooh-look.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-52182171743155898742011-07-21T13:08:32.440+10:002011-07-21T13:08:32.440+10:00I'm truly fascinated by this recipe. The way i...I'm truly fascinated by this recipe. The way it combines beans into a dessert and makes it look delicious, really blows my mind. If I could only find agar agar around here...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-75629706167915083722011-07-21T09:38:22.150+10:002011-07-21T09:38:22.150+10:00I have my winter blues too, starting the day with ...I have my winter blues too, starting the day with all the wet moody sky... Seeing this bright colored dessert definitely cheer me up. What a delightful presentation!Zoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-81163792494794161202011-07-21T05:51:11.204+10:002011-07-21T05:51:11.204+10:00What a beautiful post! This dessert looks perfect...What a beautiful post! This dessert looks perfect for summer here - it reminds me of a Taiwanese dessert that is darker in color. An old childhood neighbor used to make it. Have you heard of something similar in Chinese cuisine?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-92220427413093902462011-07-21T03:17:59.993+10:002011-07-21T03:17:59.993+10:00Great pictures and a delicious dessert! Thanks for...Great pictures and a delicious dessert! Thanks for sharing!Maris (In Good Taste)http://ingoodtasteblog.net/noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-55664352716986538382011-07-21T02:29:45.560+10:002011-07-21T02:29:45.560+10:00Dear Viv,
Thank you for this delightful post! As ...Dear Viv,<br />Thank you for this delightful post! As it is a very hot summer here in Florida, your refreshing Anmitsu is so appealing! Lovely!Lisa @ Tarte du Jourhttp://www.tartedujour.comnoreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-14657839145395290882011-07-21T01:51:45.926+10:002011-07-21T01:51:45.926+10:00This would be an AWESOME dessert for the heat we a...This would be an AWESOME dessert for the heat we are all in! Great unique recipe! Thanks for sharing!<br /><br />Love, <br /><br />AmyAmy J. and Tiffanie A.https://www.blogger.com/profile/16275801772553422857noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-34407699646046438142011-07-21T01:08:24.516+10:002011-07-21T01:08:24.516+10:00Wow....a very new and different dessert. Very refr...Wow....a very new and different dessert. Very refreshing :)Priyankahttps://www.blogger.com/profile/01722518112265072571noreply@blogger.comtag:blogger.com,1999:blog-3277679082921635136.post-72101014215144543152011-07-21T00:54:04.187+10:002011-07-21T00:54:04.187+10:00Delightful post! Hard to imagine your winter as w...Delightful post! Hard to imagine your winter as we are having such hot temps and NO rain. High of 100 F today!<br /><br />This recipe sounds so unique. Very colorful. I just watched Cooking with Dog making Ebi Chili that looks so delicious! Thanks for the link! Maybe I can train my schnauzer to be my partner as I cook/bake! His favorite foods are fruit (bananas, apples, berries...) <br /><br />I am wondering if potato starch is similar to corn starch?<br /><br />Hope you are having a great week :)<br />LorraineGratefulPrayerThankfulHearthttps://www.blogger.com/profile/05912258806814037028noreply@blogger.com